Seasonal Menu
menu
TO BEGIN
Spring Salad
with lettuce, iceberg lettuce, green
asparagus, cherry tomatoes and house dressing
12.90
SIGNATURE BOWL
Power Food Bowl Aspargus
Mixed leaf salad with hummus, green asparagus,
quinoa, peppers, chickpeas, edamame,
cherry tomatoes and cucumbers
25.90
TO ENJOY WITH
Somereto Chardonnay
Italy - Alto Adige
Fruity and floral with apple, mango and passion fruit
1 dl 7.50
menu
SPECIALS
Beef Tenderloin (180 g)
with chimichurri and vegetables
49.90
Grilled chicken breast (120 g)
served with
rosemary potatoes, red wine sauce and
seasonal grilled vegetables
26.90
Smoked salmon ravioli
embedded in a dill white wine sauce,
served with green asparagus, cherry tomatoes
and shaved Grana Padano
25.90
Classics
Kalbsgeschnetzeltes "Züricher Art"
Zurich-style sliced veal with hash browns and creamy mushroom sauce
37.90
Wiener Schnitzel
Breaded veal escalope, baked golden brown, with cranberries and fries
45.00
Dessert
Profiteroles
with vanilla cream stuffing and chocolate sauce
7.90
