Season ticket
menu
TO BEGIN
Shrimp Cocktail
with lettuce salad and cocktail sauce
14.90
SPECIALS
Grilled Sea Bream (400g)
Whole sea bream with chimichurri sauce
31.90
Seasonal Asparagus Plate
White asparagus with new potatoes
and hollandaise sauce
27.90
Spring Risotto with Asparagus
with green asparagus, cherry tomatoes
and Parmesan shavings
24.90
TO ENJOY WITH
Cervino Blanc-Valais AOC
Petite Arvine, Amigne, Chardonnay
Switzerland - Valais
Notes of apple, pear, orange peel and elderflower
1 dl 7.50
menu
SIGNATURE BOWL
Power Food Bowl Mango
Leafy greens, hummus, olives, quinoa, mango,
Avocado, cucumbers, onions, poached egg, olive oil
and balsamic vinegar
24.90
Classics
Veal strips “Zurich style”
with rösti and mushroom cream sauce
37.90
Wiener Schnitzel made from veal
Breaded veal schnitzel, baked golden yellow,
with cranberries and French fries
45.00
Dessert
Profiteroles
with vanilla cream filling and chocolate sauce
7.90
