Seasonal Menu
menu
Starter
Creamy pumpkin and ginger soup
with grilled porcini mushrooms
14.90
BURGER SPECIAL
Jack Daniel’s BBQ Burger
Swiss Prime Beef served with Jack Daniel’s
BBQ sauce, caramelized onions, and fries
29.90
Pasta & More
Autumnal Pappardelle
with mushrooms, truffle oil, cherry tomatoes and fresh arugula
22.90
DESSERT
Tiramisu
with cream
7.90
menu
Grill Specials
upperdeck's Mixed Grill Platter
Wiedikerli pork sausage,
Beef entrecôte, chicken skewer, rack of lamb,
Bacon-wrapped green beans, grilled corn on the cob,
Baked potatoes with sour cream,
Herb butter and rosemary jus
42.00
upperdeck's Game Teller
Venison stew with red cabbage, mushrooms and spaetzle
33.90
Highlights
Veal strips “Zurich style”
with potato rösti and mushroom cream sauce
37.90
Viennese veal schnitzel
Breaded veal schnitzel, baked golden yellow,
Cranberries and French fries
45.00
Recommended Beverage
Great Wines of the Marauder
Pinot Noir de Salquenen AOC
Switzerland – Valais
Aromas of berries and pepper
1 dl 7.50
